MARMEE'S KITCHEN

Shredding Cabbage: Quick & Easy 0

A quick way to shred up cabbage for slaw!Peel the outer leaves off a savoy cabbage. Cut it in wedges.Fill a blender 1/3 full of water. Drop in a ...

Jan 16, 2022

Cranberry Nut Granola Original Recipe 0

I would spend time in Mama Greene’s kitchen during my visits to Greene Gate Farm before I became Mrs. Greene. I was asking her about Roger’s favori...

Oct 22, 2021

Baking Bread Using Pumpkin? 0

Click here for a sample page from the cookbook that features HARVEST BREAD--a yeasted loaf bread that uses pumpkin! Find the cookbook here for p...

Oct 09, 2021

Bread Side Stuffing from Scratch 0

A terrific and tasty way to use stale homemade bread slices and heels! Will spark your tastebuds unlike any boxed stuffing could ever do! Bread S...

Oct 06, 2021

Blackberry Dreamsicles 0

We have always lived in the country and always had plentiful thickets of blackberries. Picking blackberries is just standard fare around here every...